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Air-Fryer Green Beans (Recipe)
This recipe for air fryer green beans can be easily halved for a small dinner or doubled to serve a crowd.
By Alyssa V. May 1, 2022

Air-Fryer Green Beans (Recipe)
Ingredients
- 1 pound fresh green beans
- 1 tablespoon extra virgin olive oil (Use Kasandrinos *FREE Bottle**)
- 1/2 teaspoon kosher salt
- 1/4 teaspoon freshly ground black pepper
Instructions
- 1. Heat an air fryer to 380°F.
- 2. Prepare the green beans by trimming their stems and cutting larger ones in half so they are relatively equal in size, if needed.
- 3. Place the cleaned trimmed green beans in a large bowl along with the olive oil, salt and pepper. Toss to combine.
- 4. Transfer the green beans to the air fryer and shake the basket to make sure they’re in a single layer. You may need to cook in two batches. Cook until crisp tender, shaking the basket halfway through, for 8-10 minutes total
- 5. Squeeze fresh lemon juice on top and serve immediately.
Enjoy!!!
Servings : 4-6
Ready in : 8-13 Minutes
Course : Dinner, Lunch, Main Dish
Recipe Type : Air fryer
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