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Sun Dried Tomato Pasta (Recipe)

This sun dried tomato pasta is a super easy recipe made with pantry and fresh ingredients.

By Alyssa V. April 22, 2023

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Sun Dried Tomato Pasta (Recipe)

Ingredients

10 ounces whole grain penne or (other whole wheat pasta)
1 tablespoons extra virgin olive oil (Use Kasandrinos *FREE Bottle**)
4 garlic cloves minced
1/4 teaspoon red pepper flakes
1 teaspoon kosher salt
1/2 teaspoon black pepper
1 8- ounce jar sun dried tomatoes drained and roughly chopped
1/3 cup grated Parmesan plus more for serving
1-1/2 cups baby arugula
1 tablespoon chopped parsley

Instructions

1. Bring a large saucepan of salted water to a boil. Cook the whole grain penne until al dente according package instructions. Reserve 1/2 cup pasta water before draining in a strainer.

2. Heat the olive oil in a large skillet over medium heat. Sauté the garlic, red pepper flakes, salt and pepper until fragrant, about 30 seconds.

3. Add the tomatoes and sauté for 2 minutes.

4. Stir the pasta into the tomatoes.

5. Pour in the reserved pasta cooking water letting it bubble for a couple minutes, stirring to coat the pasta.

6. Fold in the Parmesan followed by the arugula.

7. Garnish with parsley and additional cheese before serving.

Enjoy!!!

Servings : 4
Ready in : 15 Minutes
Course : Dinner, Lunch, Main Dish
Ingredient : salad

Calories: 500kcal

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